Mangoes, often hailed as the “King of Fruits,” are cherished worldwide for their luscious taste and vibrant hues. While many enjoy common varieties, there exists a realm of mangoes so exquisite and rare that they command astronomical prices. This article delves into the top 7 delicious and costly mango varieties globally, celebrating their unique flavors, origins, and the reasons behind their premium status.
Top 7 Delicious and Costly Mango Varieties in the World
1. Miyazaki Mango – Japan’s “Egg of the Sun”
- Origin: Miyazaki Prefecture, Japan
- Price: Up to ₹3 lakh per kg
- Highlights: Known as “Taiyo no Tamago” or “Egg of the Sun,” these mangoes are renowned for their vibrant red hue, exceptional sweetness, and meticulous cultivation methods. Grown under strict conditions with ample sunlight and rainfall, each fruit is individually wrapped to ensure perfection. Their rarity and superior quality make them the most expensive mangoes globally.
2. Hakugin no Taiyo – The “Sun in the Snow”
- Origin: Tokachi, Hokkaido, Japan
- Price: Approximately ₹19,000 per piece
- Highlights: Translating to “Sun in the Snow,” this variety is cultivated in greenhouses amidst snowy conditions. Utilizing stored snow for cooling and natural hot springs for warmth, the unique growing environment imparts a distinct flavor and texture, making it a luxurious delicacy.
3. Kohitur Mango – Bengal’s Regal Delight
- Origin: Murshidabad, West Bengal, India
- Price: ₹1,500 to ₹2,000 per piece
- Highlights: Once a royal favorite during the reign of Nawab Siraj-Ud-Daula, the Kohitur mango is a rare variety known for its unparalleled sweetness and aroma. Cultivated exclusively in Murshidabad, efforts are underway to preserve this heritage fruit through Geographical Indication (GI) tagging.
4. Sindhri Mango – Pakistan’s “Queen of Mangoes”
- Origin: Sindh region, Pakistan
- Price: Up to ₹3,000 per piece
- Highlights: Dubbed the “Queen of Mangoes,” the Sindhri variety is celebrated for its large size, golden-yellow skin, and exceptionally sweet taste. Its rich flavor profile and limited harvest season contribute to its premium pricing.
5. Carabao Mango – The Philippine Sweetheart
- Origin: Philippines
- Price: Up to ₹2,000 per piece
- Highlights: Also known as the Manila mango, the Carabao variety holds the Guinness World Record for the sweetest mango. Its buttery texture and tropical sweetness make it a sought-after fruit, both locally and internationally.
6. Alphonso Mango – India’s Golden Treasure
- Origin: Ratnagiri, Maharashtra, India
- Price: ₹2,500 to ₹5,000 per dozen
- Highlights: Often referred to as the “King of Mangoes,” the Alphonso is prized for its rich flavor, smooth texture, and vibrant saffron-colored flesh. Its Geographical Indication (GI) tag ensures authenticity, and its export demand underscores its global appeal.
7. Brunei King Mango – The Giant from Thailand
- Origin: Thailand
- Price: Varies based on size and quality
- Highlights: Known for its impressive size, often weighing between 1.5 to 2 kg, the Brunei King mango boasts a sweet taste and fiberless pulp. Its rarity and unique characteristics make it a standout in mango festivals and markets.
Conclusion
The world of mangoes is vast and diverse, with certain varieties standing out for their exceptional taste, rarity, and price. From the meticulously cultivated Miyazaki mangoes of Japan to the royal Kohitur of Bengal, these fruits offer a luxurious experience for connoisseurs and enthusiasts alike. Whether you’re a mango aficionado or a curious foodie, exploring these top 7 delicious and costly mango varieties promises a journey through nature’s finest offerings.
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